The Hydraulic Food Lift is a vertical material handling system designed to safely and efficiently move food trays, containers, or raw materials between different floors. Built using food-grade stainless steel and a robust hydraulic mechanism, this lift is ideal for kitchens, hotels, restaurants, bakeries, and food processing units.
It offers silent operation, easy control, and hygienic transport, ensuring compliance with industry food safety standards. Available in various load capacities and platform sizes, this lift is customized based on customer needs.
FAQs of Hydraulic Food Lift:
Q: What is the main use of a hydraulic food lift?
A: It is used to transport food items, trays, or supplies vertically between floors without manual handling.
Q: Is the lift safe for carrying cooked food or raw materials?
A: Yes, it uses food-grade stainless steel (SS304), which is hygienic and corrosion-resistant.
Q: Can it be customized for small kitchens or restaurants?
A: Yes, the size, load capacity, and height can be tailored to your available space.
Q: How many floors can it cover?
A: It can cover 2 to 5 floors or up to 10 meters of vertical height.
Q: Is installation included?
A: Installation can be provided on-site by the manufacturer or supplier (as per agreement).
Q: What is the maintenance requirement?
A: Minimal periodic oil checks, cleaning of hydraulic unit, and safety inspection every few months.
Price:
Minimum Order Quantity : 1 Unit
Usage : Industrial
Warranty : 1 year
Material : Mild Steel
Resistant Feature : Oil Resistant
Voltage : 220440 Volt (v)
Minimum Order Quantity : 1 Unit
Usage : Industrial
Warranty : 1 year
Material : Mild Steel